I use almond flour in combination with coconut flour to balance the flavors and textures of both.Ĭoconut flour - Adds a light sweetness and works well in conjunction with the almond flour.Įgg - Acts as the binding agent to hold everything together. Joy Filled Eats Sweetener - This is my favorite sugar substitute to use on a low carb diet.Īlmond flour - The main flour used to make these low carb treats.

Sour cream - Helps to keep the donuts moist and delicious. The butter keeps the doughnuts moist and makes the crumbs buttery. If you're a fan of all things sweet and delicious in the morning hours, be sure to check out my Keto Donut Holes for another great flavor and taste.īutter - This will be used to make the donuts and the crumb topping. Not only does this curb your Dunkin Donuts cravings, but the keto-friendly ingredients prove that these types of donuts don't have to be complicated to make. They taste similar to traditional donuts and are such an easy recipe to make.

When it comes to low carb donuts, anyone on the keto diet can enjoy eating these without any extra guilt. A friend who was over said she couldn't believe how moist they were and loved the contrast between the donut and the crumbs. My husband enjoyed them and was disappointed I set some aside to take more photos of instead of just letting them all get devoured right away. By subscribing, I consent to receiving emails.

Crumb donuts tasty cakes